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Ultimate Delicacies of Autumn Hairy Crab at MGM

Monday, October 21, 2019 6:31 pm HKT

Autumn marks the time of the year when Chinese hairy crabs are at their finest. Celebrating this hankered annual feast, Imperial Court at MGM MACAU and Chún at MGM COTAI present a great variety of creative hairy crab delicacies made only from premium hairy crabs, available from now until November 30.

 

Hairy crabs come to full maturity in the ninth and tenth months of the lunar calendar, which means it is the best time of the year to feast on the much-loved crustaceans. Here in MGM, every hairy crab served is deliberately selected, ensuring all are in their best quality, well-packed with heavenly golden roe and sweet flesh.

 

The best way to enjoy hairy crab simply has to be steamed in whole, which best preserves the taste of freshness. To save all the hassles and messes of hand-peeling the crab, both Imperial Court and Chún provide crab peeling service for guests to fully savor the unshelled goodness.

 

Infused with a great dose of creativity, dishes of hairy crab are also gems of the season. The Imperial Court’s chef-recommended Braised fillet of Macau sole with hairy crab roe in casserole elevates the sweetness of the crab roe with the soft and fresh seasonal local sole, served in a sizzling hot stone pot. Giving a little creative twist to the classic crab roe noodle dish, Braised buckwheat noodles with scallop and hairy crab roe adds a unique flavor to the luscious crab roe with the pairing of hearty, al dente buckwheat noodles. Deep-fried sesame coated glutinous rice dumplings with crab roe wraps crab roe into its chewy and crispy glutinous rice shell, enriching the layering of flavors and texture like never before.

 

Dishes of hairy crab at Chún are also not to be missed. The classic Steamed crab roe dumpling is stuffed with heavenly crab roe and soup in a thin layer of dumpling skin, making it truly a flavor explosion in one bite. The chef recommended Braised bean curd with hairy crab roe is a true delicate indulgence, where the creamy crab roe and soft bean curd make a good pair to double the goodness of silky, melt-in-mouth texture.

 

The hairy crab special is now served at Imperial Court at MGM MACAU and Chún at MGM COTAI until November 30. Reserve your seat and savor this delicacy while it’s in season. For reservations and enquiries, please call Imperial Court at (853) 8802 2361 and Chún at (853) 8806 2388, or visit www.mgm.mo .

 

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About MGM

 

MGM is an abbreviation for MGM China Holdings Limited (HKEx: 2282) and is a leading developer, owner and operator of gaming and lodging resorts in the Greater China region. We are the holding company of MGM Grand Paradise, SA which holds one of the six gaming concessions/subconcessions to run casino games in Macau. MGM Grand Paradise, SA owns and operates MGM MACAU, the award-winning premium integrated resort located on the Macau Peninsula and MGM COTAI, a contemporary luxury integrated resort in Cotai, which opened in early 2018 and more than doubles our presence in Macau. 

 

MGM MACAU is a Forbes Five-Star luxury integrated resort inspired by the arts with every element of the resort infused with creativity and style. MGM MACAU has approximately 600 guest rooms and suites and boasts a number of distinguishing features, including the architecturally stunning European-inspired Grande Praça, housed under a soaring glass ceiling. MGM MACAU’s world class facilities include the MGM Art Space, dedicating over 5,000 square feet to display authentic works of art, conference and event facilities, spa, and seven signature restaurants and bars to fulfill any gastronomic craving. Our property is conveniently located on the Macau Peninsula and is directly connected to the luxury retail shopping complex, One Central.

 

MGM COTAI is the latest integrated resort of MGM in China. Designed as the “jewelry box” of Cotai, it offers approximately 1,400 hotel rooms and suites, Asia’s first dynamic theater, meeting space, high end spa, retail offerings and food and beverage outlets as well as the first international Mansion at MGM for the ultimate luxury experience. The Spectacle at MGM COTAI becomes the record holder of the largest free-span gridshell glazed roof (self-supporting) on January 19, 2019, making it the first architectural and structural GUINNESS WORLD RECORDS™ title for Macau, China. MGM COTAI is being developed to drive greater product diversification and bring more advanced and innovative forms of entertainment to Macau as it grows as a global tourist destination. MGM COTAI is the largest property and the first mega-size complex project in Macau to achieve the China Green Building Design Label Three-Star Certification.

 

MGM China Holdings Limited is majority owned by MGM Resorts International (NYSE: MGM), one of the world's leading global hospitality companies, operating a portfolio of destination resort brands including Bellagio, MGM Grand, Mandalay Bay and The Mirage.

Multimedia Files:

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The classic Steamed crab roe dumpling is stuffed with heavenly crab roe.
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Deep-fried sesame coated glutinous rice dumplings with crab roe wraps crab roe into its chewy and crispy glutinous rice shell.
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Imperial Court at MGM MACAU and Chún at MGM COTAI present a great variety of creative hairy crab delicacies made only from premium hairy crabs.

Contact:

For media enquiries, please contact:

Jessie Kuan
Director of Public Relations
MGM
Tel: (853) 8806 3412
Email: jessiekuan@mgm.mo

Karen Lam
Public Relations Manager
MGM
Tel: (853) 8806 3421
Email: karenlam@mgm.mo

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